樱桃

The cabinet is made of cherry wood.

柜桃木做的。

Seed the cherries before you put them in the pie.

桃去籽之后才能做馅饼。

Each cake had a cherry on top.

每块蛋糕上面都有一颗桃。

The boy made a switch from the branch of a cherry tree.

这个男孩用桃树枝做了一条鞭。

Layers of rich dark plum and cherry, heady spice and perfumed f loral notes abound.

层层叠叠的李和桃的香味，充满花香带有一丝辛辣。

It offers an intense aroma with strong green pepper, fruity like cherry and marasca.

散发出浓郁香气，蕴含强烈的绿胡椒与欧洲酸桃的混合香气。

Deep Ruby red colour, Morello cherry, raspberry, redcurrant and spices smell.

深红宝石色，有桃，红浆果，悬钩和香料以的味道。

I entered the kitchen, with its old tile floor and its cherrywood cabinets.

我走进了厨，年月久远的瓷砖地面，桃木材质的各色橱柜。

Wild Cherry Bark and Horehound blend soothes irritated throats and supports respiration.

野黑桃和苦薄荷的混合液能舒缓发炎的咽喉和支持呼吸道的保护。

Deep, saturated ruby.Explosive bouquet of blackberry liqueur, candied cherry, boysenberry and dark chocolate.

深红宝石晶莹色泽，散发黑莓利口酒、成熟桃、杂交草莓及黑巧克力酒香。

Dark berried fruits and cherry aromas are also evident, as is a hint of oak and a background inkiness.

还有丝丝橡木味从浓郁又芬芳的浆果、桃味道中渗透出来。

The frost injury phenomenon of alabastrum, flower and young fruit of sweet cherry were not appeared in solar greenhouse.

日光温室甜桃没有出现花蕾、花朵有果的冻害现象。

Sour-but-sweet attracts people to fully be in the world of Amarelle and makes people to fly in the endless reverie.

酸中带甜的桃，配以顺滑的奶油芝士，使你心中增添无限的遐想。

Full-bodied with trademark sweet mid-palate 'evolved' fruits - concentrated cherry liqueur and brandied fruits – fused with dark, bittersweet chocolate.

口感 Palate： 酒体厚，口感有浓郁的桃果香、甘甜的巧克力味。

When he was youg and still wet behind the ears . he thought that life was just a bowl of cherries .

（他年轻时，少不更事，以为人生不过一盘桃。

Deep ruby red with bluish tinges meet the eye.This wine coats the mouth with lovely mature cherries and lushy fig marmalade wrapped in exotic spicy notes.

红宝石略带淡淡蓝色，此酒成熟桃，和无花果桔果酱，构成这个异乎寻常的香味。

Bright, fresh fruit aromas of cherry, raspberry, and blueberry fill the glass. Youthfully exuberant with lots of sweet fruit on the palate with hints of spice and vanilla.

桃，红莓及蓝莓等水果的芳香盈满酒杯，风味清新而明快。大量香甜果味在味蕾上汹涌澎湃，伴有淡淡的香料与香草回味。