The first clue is by the famous Italian gastronome Giuseppe Maffioli.
线索首先来自著名的意食家GiuseppeMaffioli。
The first clue is by the famous Italian gastronome Giuseppe Maffioli.
线索首先来自著名的意食家GiuseppeMaffioli。
This cookery book have being wrote by a real epicure.
这本食谱是由一位真正的食家写的。
A gourmet like him always eats in expensive restaurants.
像他这样的食家总是到豪华的
馆用
。
Jean Anthelme Brillat-Savarin (French epicure and gastronome): The discovery of a new dish does more for human happiness than the discovery of a new star.
让·昂泰尔姆·布里亚-萨瓦兰(法国食家):发明一道新的菜式比发现一颗新的星星更让
。
声明:以上例句、词性分类均由互联网资源自动生成,部分未经过工审核,其表达内容亦不代表本软件的观点;若发现问题,欢迎向我们指正。
The first clue is by the famous Italian gastronome Giuseppe Maffioli.
线索首先来自著名的意大利美食家GiuseppeMaffioli。
This cookery book have being wrote by a real epicure.
这本食谱是一位真正的美食家写的。
A gourmet like him always eats in expensive restaurants.
像他这样的美食家总是到豪华的馆用
。
Jean Anthelme Brillat-Savarin (French epicure and gastronome): The discovery of a new dish does more for human happiness than the discovery of a new star.
让·昂泰尔姆·布里亚-萨瓦兰(法国美食家):发明一道新的菜式比发现一颗新的星星更让人幸福。
声明:以上、词性分类均
网资源自动生成,部分未经过人工审核,其表达内容亦不代表本软件的观点;若发现问题,欢迎向我们指正。
The first clue is by the famous Italian gastronome Giuseppe Maffioli.
线索首先来自著名意大利
家GiuseppeMaffioli。
This cookery book have being wrote by a real epicure.
这本谱是由一位真正
家写
。
A gourmet like him always eats in expensive restaurants.
像他这样家总是到豪华
馆用
。
Jean Anthelme Brillat-Savarin (French epicure and gastronome): The discovery of a new dish does more for human happiness than the discovery of a new star.
让·昂泰尔姆·布里亚-萨瓦(法
家):发明一道新
菜式比发现一颗新
星星更让人幸福。
声明:以上例句、词性分类均由互联网资源自动生成,部分未经过人工审核,其表达内容亦不代表本软件观点;若发现问题,欢迎向我们指正。
The first clue is by the famous Italian gastronome Giuseppe Maffioli.
线索首先来自著名的意大家GiuseppeMaffioli。
This cookery book have being wrote by a real epicure.
这本谱是由一位真正的
家写的。
A gourmet like him always eats in expensive restaurants.
像他这样的家总是到豪华的
馆用
。
Jean Anthelme Brillat-Savarin (French epicure and gastronome): The discovery of a new dish does more for human happiness than the discovery of a new star.
·昂泰尔姆·布里亚-萨瓦兰(法国
家):发明一道新的菜式比发现一颗新的星星更
福。
声明:以上例句、词性分类均由互联网资源自动生成,部分未经过工审核,其表达内容亦不代表本软件的观点;若发现问题,欢迎向我们指正。
The first clue is by the famous Italian gastronome Giuseppe Maffioli.
索首先来自著名的意大利美食家GiuseppeMaffioli。
This cookery book have being wrote by a real epicure.
这本食谱是一位真正的美食家写的。
A gourmet like him always eats in expensive restaurants.
像他这样的美食家总是到豪华的馆用
。
Jean Anthelme Brillat-Savarin (French epicure and gastronome): The discovery of a new dish does more for human happiness than the discovery of a new star.
让·昂泰尔姆·布里亚-萨瓦兰(法国美食家):发明一道新的菜式比发现一颗新的星星更让人幸福。
声明:以上例、词性分
互联网资源自动生成,部分未经过人工审核,其表达内容亦不代表本软件的观点;若发现问题,欢迎向我们指正。
The first clue is by the famous Italian gastronome Giuseppe Maffioli.
线索首先来自著名的意大利美食家GiuseppeMaffioli。
This cookery book have being wrote by a real epicure.
这本食谱是真正的美食家写的。
A gourmet like him always eats in expensive restaurants.
像他这样的美食家总是到豪华的馆用
。
Jean Anthelme Brillat-Savarin (French epicure and gastronome): The discovery of a new dish does more for human happiness than the discovery of a new star.
让·昂泰尔姆·布里亚-萨瓦兰(法国美食家):明
道新的菜式比
颗新的星星更让人幸福。
声明:以上例句、词性分类均互联网资源自动生成,部分未经过人工审核,其表达内容亦不代表本软件的观点;若
问题,欢迎向我们指正。
The first clue is by the famous Italian gastronome Giuseppe Maffioli.
线索首先来自著名的意大利美食家GiuseppeMaffioli。
This cookery book have being wrote by a real epicure.
这本食谱是一位真正的美食家写的。
A gourmet like him always eats in expensive restaurants.
像他这样的美食家总是到豪华的馆用
。
Jean Anthelme Brillat-Savarin (French epicure and gastronome): The discovery of a new dish does more for human happiness than the discovery of a new star.
让·昂泰尔姆·布里亚-萨瓦兰(法国美食家):发明一道新的菜式比发现一颗新的星星更让人幸福。
声明:以上、词性分类
联网资源自动生成,部分未经过人工审核,其表达内容亦不代表本软件的观点;若发现问题,欢迎向我们指正。
The first clue is by the famous Italian gastronome Giuseppe Maffioli.
线索首先来著名的意大利美食家GiuseppeMaffioli。
This cookery book have being wrote by a real epicure.
这本食谱是由一位真正的美食家写的。
A gourmet like him always eats in expensive restaurants.
像他这样的美食家总是到豪华的馆用
。
Jean Anthelme Brillat-Savarin (French epicure and gastronome): The discovery of a new dish does more for human happiness than the discovery of a new star.
让·昂泰尔姆·布里亚-萨瓦兰(法国美食家):发明一道新的菜式比发现一颗新的星星更让人幸福。
声明:以上例句、词性分类均由互联网资源成,部分未经过人工审核,其表达内容亦不代表本软件的观点;若发现问题,欢迎向我们指正。
The first clue is by the famous Italian gastronome Giuseppe Maffioli.
线索首先来自著名的意大利美食家GiuseppeMaffioli。
This cookery book have being wrote by a real epicure.
这本食谱是由正的美食家写的。
A gourmet like him always eats in expensive restaurants.
像他这样的美食家总是到豪华的馆用
。
Jean Anthelme Brillat-Savarin (French epicure and gastronome): The discovery of a new dish does more for human happiness than the discovery of a new star.
让·昂泰尔姆·布里亚-萨瓦兰(法国美食家):明
道新的菜式
颗新的星星更让人幸福。
声明:以上例句、词性分类均由互联网资源自动生成,部分未经过人工审核,其表达内容亦不代表本软件的观点;若问题,欢迎向我们指正。