Addition of legumes in rice lowers the digestion rate considerably even when legume is removed from the co-cooked conjee.
豆米混合食物中,豆类可降低谷类碳水化合物的消化速度,以红小豆效果最佳。
Addition of legumes in rice lowers the digestion rate considerably even when legume is removed from the co-cooked conjee.
豆米混合食物中,豆类可降低谷类碳水化合物的消化速度,以红小豆效果最佳。
Only about 5% of the initial penetrations of root cells of legumes by swarmer cells result in nodule formation.
在最初的豆类胞被
穿透后
有
约5%形成
瘤。
Legumes are especially good of itat this. any Any crops are sharing the thing same space , and can get the nitragin nitrogen as the root did composeroots decompose.
豆类植物是尤其擅长这一点的,当分集的时候,分享相同空间的任何植物都能够得到氮。
声明:以上例句、词性分类均由互联网资源自动生成,分未经过人工审核,其表达内容亦不代表本软件的观点;若发现问题,欢迎向我们指正。
Addition of legumes in rice lowers the digestion rate considerably even when legume is removed from the co-cooked conjee.
豆米混合食中,豆类可降低谷类碳水化合
的消化速度,以红小豆效果最佳。
Only about 5% of the initial penetrations of root cells of legumes by swarmer cells result in nodule formation.
在最初的豆类根部细胞被细穿透后只有大约5%形成根瘤。
Legumes are especially good of itat this. any Any crops are sharing the thing same space , and can get the nitragin nitrogen as the root did composeroots decompose.
豆类是尤其擅长这一点的,当根部分集的时候,分享相同空间的任何
都能够得到氮。
声明:以上例、词
分类均由互联网资源自动生成,部分未经过人工审核,其表达内容亦不代表本软件的观点;若发现问题,欢迎向我们指正。
Addition of legumes in rice lowers the digestion rate considerably even when legume is removed from the co-cooked conjee.
米混合食物中,
类可降低谷类碳水化合物的消化速度,以红小
效果最佳。
Only about 5% of the initial penetrations of root cells of legumes by swarmer cells result in nodule formation.
在最初的类根部细胞被细
穿透后只有大约5%形成根瘤。
Legumes are especially good of itat this. any Any crops are sharing the thing same space , and can get the nitragin nitrogen as the root did composeroots decompose.
类植物是尤其擅长这一点的,当根部分集的时候,分享相同空间的任何植物
得到氮。
声明:以上例、词性分类均由互联网资源自动生成,部分未经过人工审核,其表达内容亦不代表本软件的观点;若发现问题,欢迎向我们指正。
Addition of legumes in rice lowers the digestion rate considerably even when legume is removed from the co-cooked conjee.
豆米混合食物中,豆类可降低谷类碳水化合物的消化速度,以红小豆效果最佳。
Only about 5% of the initial penetrations of root cells of legumes by swarmer cells result in nodule formation.
在最初的豆类根部细胞被细穿透后只有大约5%形成根瘤。
Legumes are especially good of itat this. any Any crops are sharing the thing same space , and can get the nitragin nitrogen as the root did composeroots decompose.
豆类植物是尤其擅长这一点的,当根部分集的时候,分享相同空间的任何植物都能够得到氮。
声明:以上例句、词性分类均由资源自动生成,部分未经过人工审核,其表达内容亦不代表本软件的观点;若发现问题,欢迎向我们指正。
Addition of legumes in rice lowers the digestion rate considerably even when legume is removed from the co-cooked conjee.
豆米混合食物中,豆类可降低谷类合物
消
速度,以红小豆效果最佳。
Only about 5% of the initial penetrations of root cells of legumes by swarmer cells result in nodule formation.
在最初豆类根部细胞被细
穿透后只有大约5%形成根瘤。
Legumes are especially good of itat this. any Any crops are sharing the thing same space , and can get the nitragin nitrogen as the root did composeroots decompose.
豆类植物是尤其擅长这一点,当根部
时候,
享相同空间
任何植物都能够得到氮。
声明:以上例句、词性类均由互联网资源自动生成,部
未经过人工审核,其表达内容亦不代表本软件
观点;若发现问题,欢迎向我们指正。
Addition of legumes in rice lowers the digestion rate considerably even when legume is removed from the co-cooked conjee.
豆米混合食物中,豆低谷
碳水化合物的消化速度,以红小豆效果最佳。
Only about 5% of the initial penetrations of root cells of legumes by swarmer cells result in nodule formation.
在最初的豆根部细胞被细
穿透后只有大约5%形成根瘤。
Legumes are especially good of itat this. any Any crops are sharing the thing same space , and can get the nitragin nitrogen as the root did composeroots decompose.
豆植物是尤其擅长这一点的,当根部分集的时候,分
空间的任何植物都能够得到氮。
声明:以上例句、词性分均由互联网资源自动生成,部分未经过人工审核,其表达内容亦不代表本软件的观点;若发现问题,欢迎向我们指正。
Addition of legumes in rice lowers the digestion rate considerably even when legume is removed from the co-cooked conjee.
米混合食物中,
可降低谷
碳水化合物的消化速度,以红小
效果
。
Only about 5% of the initial penetrations of root cells of legumes by swarmer cells result in nodule formation.
初的
根部细胞被细
穿透后只有大约5%形成根瘤。
Legumes are especially good of itat this. any Any crops are sharing the thing same space , and can get the nitragin nitrogen as the root did composeroots decompose.
物是尤其擅长这一点的,当根部分集的时候,分享相同空间的任何
物都能够得到氮。
声明:以上例句、词性分均由互联网资源自动生成,部分未经过人工审核,其表达内容亦不代表本软件的观点;若发现问题,欢迎向我们指正。
Addition of legumes in rice lowers the digestion rate considerably even when legume is removed from the co-cooked conjee.
豆米物中,豆类可降低谷类碳水化
物的消化速度,以红小豆效果最佳。
Only about 5% of the initial penetrations of root cells of legumes by swarmer cells result in nodule formation.
在最初的豆类根部细胞被细穿透后只有大约5%形成根瘤。
Legumes are especially good of itat this. any Any crops are sharing the thing same space , and can get the nitragin nitrogen as the root did composeroots decompose.
豆类物是尤其擅长这一点的,当根部分集的时候,分享相同空间的
物都能够得到氮。
声明:以上例句、词性分类均由互联网资源自动生成,部分未经过人工审核,其表达内容亦不代表本软件的观点;若发现问题,欢迎向我们指正。
Addition of legumes in rice lowers the digestion rate considerably even when legume is removed from the co-cooked conjee.
豆米混合食中,豆类可降低谷类碳水化合
的消化速度,以红小豆
佳。
Only about 5% of the initial penetrations of root cells of legumes by swarmer cells result in nodule formation.
在初的豆类根部细胞被细
穿透后只有大约5%形成根瘤。
Legumes are especially good of itat this. any Any crops are sharing the thing same space , and can get the nitragin nitrogen as the root did composeroots decompose.
豆类尤其擅长这一点的,当根部分集的时候,分享相同空间的任何
都能够得到氮。
声明:以上例句、词性分类均由互联网资源自动生成,部分未经过人工审核,其表达内容亦不代表本软件的观点;若发现问题,欢迎向我们指正。