He liked the bitter taste of the ale.
他喜欢麦芽酒苦味。
He liked the bitter taste of the ale.
他喜欢麦芽酒苦味。
The presence of isomaltose may be used as indicators of the corn syrup as sweetener in soft drink...
异麦芽糖检出可以证实
软饮料以玉米糖浆作甜味剂。
The Glenlivet is a perfectly balanced Speyside malt that exhibits the delicacy softness that typifies the region's whiskies.
格兰威特苏格兰麦芽威士口感平衡,醇美柔和,浑然天成,是苏格兰斯贝塞地区麦芽威士
。
Automatic and effective control of malt kilning processing was realized by the control system.Flow monitoring of malt kilning was available by a computer.
控制系统实现了麦芽干燥
程
自动有效控制,
上位机实现了麦芽干燥
程
流程监控。
During the fermentation of low carbohydrate beer,carbohydrates in wortwas analysed by HPLC. lt was found that the utilization of maltotriose was the key to im-prove the attenuation degree.
运用HPLC法对低糖啤酒发酵程中糖组分进行了动态分析,发现麦芽三糖
利用效率是发酵度提高
关键所在。
The paper studied the preparation of bromine from basic Magnesium bromide in the production of maltol and ethyl maltol, the synthesis of bromethyl from bromine, sulfur and alcothol.
研究了以麦芽酚、乙基麦芽酚生产中碱式溴化镁废渣为原料制取溴;以溴、硫和乙醇合成溴乙烷
方法。
声明:以上例句、词性分类均由互联网资源自动生成,部分未经人工审核,其
达内容亦不
本软件
观点;若发现问题,欢迎向我们指正。
He liked the bitter taste of the ale.
他喜欢麦芽酒苦味。
The presence of isomaltose may be used as indicators of the corn syrup as sweetener in soft drink...
异麦芽糖检出可以证实该软饮料以玉米糖浆作甜味剂。
The Glenlivet is a perfectly balanced Speyside malt that exhibits the delicacy softness that typifies the region's whiskies.
格兰威特苏格兰麦芽威士忌口感平衡,醇美柔和,浑然天成,是苏格兰斯贝塞地区麦芽威士忌代
。
Automatic and effective control of malt kilning processing was realized by the control system.Flow monitoring of malt kilning was available by a computer.
通过该控制系统实现了麦芽干燥过程自动有效控制,通过上位机实现了麦芽干燥过程
流程监控。
During the fermentation of low carbohydrate beer,carbohydrates in wortwas analysed by HPLC. lt was found that the utilization of maltotriose was the key to im-prove the attenuation degree.
运用HPLC法对低糖啤酒发酵过程中糖组分进行了动态分析,发现麦芽三糖利用效率是发酵度提
键所在。
The paper studied the preparation of bromine from basic Magnesium bromide in the production of maltol and ethyl maltol, the synthesis of bromethyl from bromine, sulfur and alcothol.
研究了以麦芽酚、乙基麦芽酚生产中碱式溴化镁废渣为原料制取溴;以溴、硫和乙醇合成溴乙烷
方法。
声明:以上例句、词性分类均由互联网资源自动生成,部分未经过人工审核,其达内容亦不代
本软件
观点;若发现问题,欢迎向我们指正。
He liked the bitter taste of the ale.
他喜欢麦芽酒的苦味。
The presence of isomaltose may be used as indicators of the corn syrup as sweetener in soft drink...
异麦芽糖的检出可以证实该软饮料以玉米糖浆作甜味剂。
The Glenlivet is a perfectly balanced Speyside malt that exhibits the delicacy softness that typifies the region's whiskies.
格兰威特苏格兰麦芽威士忌口感平衡,醇美柔和,浑然天成,苏格兰斯贝塞地区麦芽威士忌的代
。
Automatic and effective control of malt kilning processing was realized by the control system.Flow monitoring of malt kilning was available by a computer.
通过该控制系统实现了麦芽干燥过程的自动有控制,通过上位机实现了麦芽干燥过程的流程监控。
During the fermentation of low carbohydrate beer,carbohydrates in wortwas analysed by HPLC. lt was found that the utilization of maltotriose was the key to im-prove the attenuation degree.
运用HPLC法对低糖啤酒发酵过程中糖组分进行了动态分析,发现麦芽三糖的利用发酵度提高的关键所在。
The paper studied the preparation of bromine from basic Magnesium bromide in the production of maltol and ethyl maltol, the synthesis of bromethyl from bromine, sulfur and alcothol.
研究了以麦芽酚、乙基麦芽酚生产中的碱式溴化镁废渣为原料制取溴;以溴、硫和乙醇合成溴乙烷的方法。
声明:以上、词性分类均由互联网资源自动生成,部分未经过人工审核,其
达内容亦不代
本软件的观点;若发现问题,欢迎向我们指正。
He liked the bitter taste of the ale.
他喜欢麦芽酒的苦味。
The presence of isomaltose may be used as indicators of the corn syrup as sweetener in soft drink...
异麦芽糖的检出可以证实该软饮料以玉米糖浆作甜味剂。
The Glenlivet is a perfectly balanced Speyside malt that exhibits the delicacy softness that typifies the region's whiskies.
格兰威特苏格兰麦芽威士忌口感平衡,醇美柔和,成,是苏格兰斯贝塞地区麦芽威士忌的代
。
Automatic and effective control of malt kilning processing was realized by the control system.Flow monitoring of malt kilning was available by a computer.
通过该控制系统实现了麦芽干燥过程的有效控制,通过上位机实现了麦芽干燥过程的流程监控。
During the fermentation of low carbohydrate beer,carbohydrates in wortwas analysed by HPLC. lt was found that the utilization of maltotriose was the key to im-prove the attenuation degree.
运用HPLC法对低糖啤酒发酵过程中糖组分进行了态分析,发现麦芽三糖的利用效率是发酵度提高的关键所在。
The paper studied the preparation of bromine from basic Magnesium bromide in the production of maltol and ethyl maltol, the synthesis of bromethyl from bromine, sulfur and alcothol.
研究了以麦芽酚、乙基麦芽酚生产中的碱式溴化镁废渣为原料制取溴;以溴、硫和乙醇合成溴乙烷的方法。
声明:以上例句、词性分类均由互联网资源生成,部分未经过人工审核,其
达内容亦不代
本软件的观点;若发现问题,欢迎向我们指正。
He liked the bitter taste of the ale.
他喜欢麦芽酒的。
The presence of isomaltose may be used as indicators of the corn syrup as sweetener in soft drink...
麦芽糖的检出可以证实该软饮料以玉米糖浆作甜
剂。
The Glenlivet is a perfectly balanced Speyside malt that exhibits the delicacy softness that typifies the region's whiskies.
格兰威特苏格兰麦芽威士忌口感平衡,醇美柔和,浑然天成,是苏格兰斯贝塞地区麦芽威士忌的代。
Automatic and effective control of malt kilning processing was realized by the control system.Flow monitoring of malt kilning was available by a computer.
通过该控制系统实现了麦芽干燥过程的自动有效控制,通过上位机实现了麦芽干燥过程的流程监控。
During the fermentation of low carbohydrate beer,carbohydrates in wortwas analysed by HPLC. lt was found that the utilization of maltotriose was the key to im-prove the attenuation degree.
运用HPLC法对低糖啤酒酵过程中糖组
进行了动态
,
现麦芽三糖的利用效率是
酵度提高的关键所在。
The paper studied the preparation of bromine from basic Magnesium bromide in the production of maltol and ethyl maltol, the synthesis of bromethyl from bromine, sulfur and alcothol.
研究了以麦芽酚、乙基麦芽酚生产中的碱式溴化镁废渣为原料制取溴;以溴、硫和乙醇合成溴乙烷的方法。
声明:以上例句、词性类均由互联网资源自动生成,部
未经过人工审核,其
达内容亦不代
本软件的观点;若
现问题,欢迎向我们指正。
He liked the bitter taste of the ale.
他喜欢酒的苦味。
The presence of isomaltose may be used as indicators of the corn syrup as sweetener in soft drink...
异的检出可以证实该软饮料以玉米
浆作甜味剂。
The Glenlivet is a perfectly balanced Speyside malt that exhibits the delicacy softness that typifies the region's whiskies.
格兰威特苏格兰威士忌口感平衡,醇美柔和,浑然天成,是苏格兰斯贝塞地区
威士忌的代
。
Automatic and effective control of malt kilning processing was realized by the control system.Flow monitoring of malt kilning was available by a computer.
通过该控制系统实现干燥过程的自
有效控制,通过上位机实现
干燥过程的流程监控。
During the fermentation of low carbohydrate beer,carbohydrates in wortwas analysed by HPLC. lt was found that the utilization of maltotriose was the key to im-prove the attenuation degree.
运用HPLC法对低啤酒发酵过程中
组分进行
分析,发现
三
的利用效率是发酵度提高的关键所在。
The paper studied the preparation of bromine from basic Magnesium bromide in the production of maltol and ethyl maltol, the synthesis of bromethyl from bromine, sulfur and alcothol.
研究以
酚、乙基
酚生产中的碱式溴化镁废渣为原料制取溴;以溴、硫和乙醇合成溴乙烷的方法。
声明:以上例句、词性分类均由互联网资源自生成,部分未经过人工审核,其
达内容亦不代
本软件的观点;若发现问题,欢迎向我们指正。
He liked the bitter taste of the ale.
他喜欢麦芽酒的苦味。
The presence of isomaltose may be used as indicators of the corn syrup as sweetener in soft drink...
异麦芽糖的检出可以证实该软饮料以玉米糖浆作甜味剂。
The Glenlivet is a perfectly balanced Speyside malt that exhibits the delicacy softness that typifies the region's whiskies.
格兰威特苏格兰麦芽威士忌口感平衡,醇美柔和,浑然天成,是苏格兰斯贝塞地区麦芽威士忌的代。
Automatic and effective control of malt kilning processing was realized by the control system.Flow monitoring of malt kilning was available by a computer.
通过该控制系统实现了麦芽干燥过程的自动有效控制,通过上位机实现了麦芽干燥过程的流程监控。
During the fermentation of low carbohydrate beer,carbohydrates in wortwas analysed by HPLC. lt was found that the utilization of maltotriose was the key to im-prove the attenuation degree.
运用HPLC法对低糖啤酒发酵过程中糖组分进行了动态分析,发现麦芽三糖的利用效率是发酵的关键所在。
The paper studied the preparation of bromine from basic Magnesium bromide in the production of maltol and ethyl maltol, the synthesis of bromethyl from bromine, sulfur and alcothol.
研究了以麦芽酚、乙基麦芽酚生产中的碱式溴化镁废渣为原料制取溴;以溴、硫和乙醇合成溴乙烷的方法。
声明:以上例句、词性分类均由互联网资源自动生成,部分未经过人工审核,其达内容亦不代
本软件的观点;若发现问题,欢迎向我们指正。
He liked the bitter taste of the ale.
欢麦芽酒
苦味。
The presence of isomaltose may be used as indicators of the corn syrup as sweetener in soft drink...
异麦芽糖检出可以证实该软饮料以玉米糖浆作甜味剂。
The Glenlivet is a perfectly balanced Speyside malt that exhibits the delicacy softness that typifies the region's whiskies.
格兰威特苏格兰麦芽威士忌口感平衡,醇美柔和,浑然天成,是苏格兰斯贝塞地区麦芽威士忌代
。
Automatic and effective control of malt kilning processing was realized by the control system.Flow monitoring of malt kilning was available by a computer.
通过该控制系统实现了麦芽干燥过程自动有效控制,通过上位机实现了麦芽干燥过程
流程监控。
During the fermentation of low carbohydrate beer,carbohydrates in wortwas analysed by HPLC. lt was found that the utilization of maltotriose was the key to im-prove the attenuation degree.
运HPLC法对低糖啤酒发酵过程中糖组分进行了动态分析,发现麦芽三糖
效率是发酵度提高
关键所在。
The paper studied the preparation of bromine from basic Magnesium bromide in the production of maltol and ethyl maltol, the synthesis of bromethyl from bromine, sulfur and alcothol.
研究了以麦芽酚、乙基麦芽酚生产中碱式溴化镁废渣为原料制取溴;以溴、硫和乙醇合成溴乙烷
方法。
声明:以上例句、词性分类均由互联网资源自动生成,部分未经过人工审核,其达内容亦不代
本软件
观点;若发现问题,欢迎向我们指正。
He liked the bitter taste of the ale.
他喜欢麦芽酒的苦味。
The presence of isomaltose may be used as indicators of the corn syrup as sweetener in soft drink...
异麦芽糖的检出可以证实该软饮料以玉米糖浆作甜味剂。
The Glenlivet is a perfectly balanced Speyside malt that exhibits the delicacy softness that typifies the region's whiskies.
格兰威特苏格兰麦芽威士忌口感平衡,醇美柔和,浑然天成,苏格兰斯贝塞地区麦芽威士忌的代
。
Automatic and effective control of malt kilning processing was realized by the control system.Flow monitoring of malt kilning was available by a computer.
通过该控制系统实现了麦芽干燥过程的自动有效控制,通过上位机实现了麦芽干燥过程的流程监控。
During the fermentation of low carbohydrate beer,carbohydrates in wortwas analysed by HPLC. lt was found that the utilization of maltotriose was the key to im-prove the attenuation degree.
运用HPLC法对低糖啤酒酵过程中糖组分进行了动态分析,
现麦芽三糖的利用效
酵度提高的关键所在。
The paper studied the preparation of bromine from basic Magnesium bromide in the production of maltol and ethyl maltol, the synthesis of bromethyl from bromine, sulfur and alcothol.
研究了以麦芽酚、乙基麦芽酚生产中的碱式溴化镁废渣为原料制取溴;以溴、硫和乙醇合成溴乙烷的方法。
声明:以上句、词性分类均由互联网资源自动生成,部分未经过人工审核,其
达内容亦不代
本软件的观点;若
现问题,欢迎向我们指正。
He liked the bitter taste of the ale.
他喜欢麦芽酒的苦味。
The presence of isomaltose may be used as indicators of the corn syrup as sweetener in soft drink...
异麦芽糖的检出可以证实该软饮料以玉米糖浆作甜味剂。
The Glenlivet is a perfectly balanced Speyside malt that exhibits the delicacy softness that typifies the region's whiskies.
格兰威特苏格兰麦芽威士忌口感平衡,醇美柔和,浑然天成,苏格兰斯贝塞地区麦芽威士忌的代
。
Automatic and effective control of malt kilning processing was realized by the control system.Flow monitoring of malt kilning was available by a computer.
通过该控制系统实现了麦芽干燥过程的自动有控制,通过上位机实现了麦芽干燥过程的流程监控。
During the fermentation of low carbohydrate beer,carbohydrates in wortwas analysed by HPLC. lt was found that the utilization of maltotriose was the key to im-prove the attenuation degree.
运用HPLC法对低糖啤酒发酵过程中糖组分进行了动态分析,发现麦芽三糖的利用发酵度提高的关键所在。
The paper studied the preparation of bromine from basic Magnesium bromide in the production of maltol and ethyl maltol, the synthesis of bromethyl from bromine, sulfur and alcothol.
研究了以麦芽酚、乙基麦芽酚生产中的碱式溴化镁废渣为原料制取溴;以溴、硫和乙醇合成溴乙烷的方法。
声明:以上、词性分类均由互联网资源自动生成,部分未经过人工审核,其
达内容亦不代
本软件的观点;若发现问题,欢迎向我们指正。