The first clue is by the famous Italian gastronome Giuseppe Maffioli.
索首先来自著名的意大利美食家GiuseppeMaffioli。
The first clue is by the famous Italian gastronome Giuseppe Maffioli.
索首先来自著名的意大利美食家GiuseppeMaffioli。
This cookery book have being wrote by a real epicure.
这本食谱是一位真正的美食家写的。
A gourmet like him always eats in expensive restaurants.
像他这样的美食家总是到豪华的馆用
。
Jean Anthelme Brillat-Savarin (French epicure and gastronome): The discovery of a new dish does more for human happiness than the discovery of a new star.
让·昂泰尔姆·布里亚-萨瓦兰(法国美食家):发明一道新的菜式比发现一颗新的星星更让人幸福。
声明:以上例、词性分
互联网资源自动生成,部分未经过人工审核,其表达内容亦不代表本软件的观点;若发现问题,欢迎向我们指正。
The first clue is by the famous Italian gastronome Giuseppe Maffioli.
线索首先来自著名的意大利美食GiuseppeMaffioli。
This cookery book have being wrote by a real epicure.
食谱是由一位真正的美食
写的。
A gourmet like him always eats in expensive restaurants.
像他样的美食
总是到豪华的
馆用
。
Jean Anthelme Brillat-Savarin (French epicure and gastronome): The discovery of a new dish does more for human happiness than the discovery of a new star.
让·昂泰尔姆·布里亚-萨瓦兰(法国美食):发明一道新的菜式比发现一颗新的
让人幸福。
声明:以上例句、词性分类均由互联网资源自动生成,部分未经过人工审核,其表达内容亦不代表软件的观点;若发现问题,欢迎向我们指正。
The first clue is by the famous Italian gastronome Giuseppe Maffioli.
线索首先来自著名的意大利美食GiuseppeMaffioli。
This cookery book have being wrote by a real epicure.
食谱是由一位真正的美食
写的。
A gourmet like him always eats in expensive restaurants.
像他样的美食
总是到豪华的
馆用
。
Jean Anthelme Brillat-Savarin (French epicure and gastronome): The discovery of a new dish does more for human happiness than the discovery of a new star.
让·昂泰尔姆·布里亚-萨瓦兰(法国美食):发明一道新的菜式比发现一颗新的
让人幸福。
声明:以上例句、词性分类均由互联网资源自动生成,部分未经过人工审核,其表达内容亦不代表软件的观点;若发现问题,欢迎向我们指正。
The first clue is by the famous Italian gastronome Giuseppe Maffioli.
线索首先来自著名意大利美食
GiuseppeMaffioli。
This cookery book have being wrote by a real epicure.
这本食谱是由一位真正美食
写
。
A gourmet like him always eats in expensive restaurants.
这样
美食
总是到豪华
馆用
。
Jean Anthelme Brillat-Savarin (French epicure and gastronome): The discovery of a new dish does more for human happiness than the discovery of a new star.
让·昂泰尔姆·布里亚-萨瓦兰(法国美食):
一道新
菜式比
现一颗新
星星更让人幸福。
声:以上例句、词性分类均由互联网资源自动生成,部分未经过人工审核,其表达内容亦不代表本软件
观点;若
现问题,欢迎向我们指正。
The first clue is by the famous Italian gastronome Giuseppe Maffioli.
线索首先来自著名意大利
GiuseppeMaffioli。
This cookery book have being wrote by a real epicure.
这本谱是由一位真正
写
。
A gourmet like him always eats in expensive restaurants.
像他这样总是到豪华
馆用
。
Jean Anthelme Brillat-Savarin (French epicure and gastronome): The discovery of a new dish does more for human happiness than the discovery of a new star.
让·昂泰尔姆·布里亚-萨瓦兰(法国):发明一
菜式比发现一颗
星星更让人幸福。
声明:以上例句、词性分类均由互联网资源自动生成,部分未经过人工审核,其表达内容亦不代表本软件观点;若发现问题,欢迎向我们指正。
The first clue is by the famous Italian gastronome Giuseppe Maffioli.
线索首先来自著名的意大利美食家GiuseppeMaffioli。
This cookery book have being wrote by a real epicure.
这本食谱是由一位真正的美食家写的。
A gourmet like him always eats in expensive restaurants.
像他这样的美食家总是到豪华的馆用
。
Jean Anthelme Brillat-Savarin (French epicure and gastronome): The discovery of a new dish does more for human happiness than the discovery of a new star.
让·昂泰尔姆·布里亚-萨瓦兰(法国美食家):发明一道新的菜式比发现一颗新的星星更让人幸福。
声明:以上句、词性分类均由
资源自动生成,部分未经过人工审核,其表达内容亦不代表本软件的观点;若发现问题,欢迎向我们指正。
The first clue is by the famous Italian gastronome Giuseppe Maffioli.
线索首先来自著名的意大利美食家GiuseppeMaffioli。
This cookery book have being wrote by a real epicure.
这本食谱由一位真正的美食家写的。
A gourmet like him always eats in expensive restaurants.
像他这样的美食家总华的
馆用
。
Jean Anthelme Brillat-Savarin (French epicure and gastronome): The discovery of a new dish does more for human happiness than the discovery of a new star.
让·昂泰尔姆·-萨瓦兰(法国美食家):发明一道新的菜式比发现一颗新的星星更让人幸福。
声明:以上例句、词性分类均由互联网资源自动生成,部分未经过人工审核,其表达内容亦不代表本软件的观点;若发现问题,欢迎向我们指正。
The first clue is by the famous Italian gastronome Giuseppe Maffioli.
线来自著名的意大利美食家GiuseppeMaffioli。
This cookery book have being wrote by a real epicure.
这本食谱是由一位真正的美食家写的。
A gourmet like him always eats in expensive restaurants.
像他这样的美食家总是到豪华的馆用
。
Jean Anthelme Brillat-Savarin (French epicure and gastronome): The discovery of a new dish does more for human happiness than the discovery of a new star.
让·昂泰尔姆·布里亚-萨瓦兰(法国美食家):发明一道新的菜式比发现一颗新的星星更让人幸福。
声明:以上例句、词类均由互联网资源自动生成,部
未经过人工审核,其表达内容亦不代表本软件的观点;若发现问题,欢迎向我们指正。
The first clue is by the famous Italian gastronome Giuseppe Maffioli.
线索首先来自著名意大利美食
GiuseppeMaffioli。
This cookery book have being wrote by a real epicure.
这本食谱是由位真正
美食
。
A gourmet like him always eats in expensive restaurants.
像他这样美食
总是到豪华
馆用
。
Jean Anthelme Brillat-Savarin (French epicure and gastronome): The discovery of a new dish does more for human happiness than the discovery of a new star.
让·昂泰尔姆·布里亚-萨瓦兰(法国美食):发
新
菜式比发现
颗新
星星更让人幸福。
声:以上例句、词性分类均由互联网资源自动生成,部分未经过人工审核,其表达内容亦不代表本软件
观点;若发现问题,欢迎向我们指正。