Highly active inhibitor of fibrinolysin and chymotrypsin.

溶纤维蛋胰凝蛋的高活性抑制剂。

The results showed that the activated charcoal was the best in the decolorizing, but its curding strength decreased almost to zero.

结果发现,活性炭脱色效果最好,但其脱色后凝力较小;硅胶脱色效果较好,且脱色后培养液的凝力也较高。

Objective:To establish a simple and effective procedure for purification of chymopapain and study about its effect on nucleus pulposus in vitro.

建立简单有效的木瓜凝蛋分离纯化方法,并研究其体外溶核作用。

In this study, zein, a very abundant and cheap crop in China was hydrolyzed by thermolysin, chymotrypsin, trypsin and alkaline protease for processing antihypertensive peptides.

本实验以我国源丰富且价格低廉的玉米蛋为原料,选用嗜热菌蛋、胰凝蛋、胰蛋碱性蛋等4种解玉米蛋制备降血压肽。

Objective To develop a simple and effective m etho d for the separation and purification of chymopapain and study the zymological p roperty of the enzyme.

目的建立简单有效的木瓜凝蛋分离纯化方法,并研究其学性质。方法采用离子交换层析直接将木瓜凝蛋分离纯化,通过温度、葡萄糖、盐酸胍及其他因素研究学性质。

Highly active inhibitor of fibrinolysin and chymotrypsin.

溶纤维蛋白酶和胰凝蛋白酶的高活性抑制剂。

The results showed that the activated charcoal was the best in the decolorizing, but its curding strength decreased almost to zero.

结果发现,活性炭脱色效果最好,但其脱色后凝力较小;硅胶脱色效果较好,且脱色后培养液的凝力也较高。

Objective:To establish a simple and effective procedure for purification of chymopapain and study about its effect on nucleus pulposus in vitro.

建立简单有效的木瓜凝蛋白酶分离纯化方法,并研究其体外溶核作用。

In this study, zein, a very abundant and cheap crop in China was hydrolyzed by thermolysin, chymotrypsin, trypsin and alkaline protease for processing antihypertensive peptides.

本实验以我国来源丰富且价格低廉的玉米蛋白为原料,选用嗜热菌蛋白酶、胰凝蛋白酶、胰蛋白酶和碱性蛋白酶等4种酶来水解玉米蛋白制备肽。

Objective To develop a simple and effective m etho d for the separation and purification of chymopapain and study the zymological p roperty of the enzyme.

目的建立简单有效的木瓜凝蛋白酶分离纯化方法,并研究其酶学性质。方法采用离子交换层析直接将木瓜凝蛋白酶分离纯化,通过温度、葡萄糖、盐酸胍及其他因素研究酶学性质。

Highly active inhibitor of fibrinolysin and chymotrypsin.

溶纤维蛋白酶和胰蛋白酶高活性抑制剂。

The results showed that the activated charcoal was the best in the decolorizing, but its curding strength decreased almost to zero.

结果发现,活性炭脱色效果最好,但其脱色后较小;硅胶脱色效果较好,且脱色后培养液也较高。

Objective:To establish a simple and effective procedure for purification of chymopapain and study about its effect on nucleus pulposus in vitro.

建立简单有效木瓜蛋白酶分离纯化方法,并研究其体外溶核作用。

In this study, zein, a very abundant and cheap crop in China was hydrolyzed by thermolysin, chymotrypsin, trypsin and alkaline protease for processing antihypertensive peptides.

本实验以我国来源丰富且价格低廉蛋白为原料,选用嗜热菌蛋白酶、胰蛋白酶、胰蛋白酶和碱性蛋白酶等4种酶来水解蛋白制备降血压肽。

Objective To develop a simple and effective m etho d for the separation and purification of chymopapain and study the zymological p roperty of the enzyme.

目建立简单有效木瓜蛋白酶分离纯化方法,并研究其酶学性质。方法采用离子交换层析直接将木瓜蛋白酶分离纯化,通过温度、葡萄糖、盐酸胍及其他因素研究酶学性质。

Highly active inhibitor of fibrinolysin and chymotrypsin.

溶纤维蛋和凝蛋的高抑制剂。

The results showed that the activated charcoal was the best in the decolorizing, but its curding strength decreased almost to zero.

结果发现,脱色效果最好,但其脱色后凝力较小;硅胶脱色效果较好,且脱色后培养液的凝力也较高。

Objective:To establish a simple and effective procedure for purification of chymopapain and study about its effect on nucleus pulposus in vitro.

建立简单有效的木瓜凝蛋分离纯化方法,并研究其体外溶核作用。

In this study, zein, a very abundant and cheap crop in China was hydrolyzed by thermolysin, chymotrypsin, trypsin and alkaline protease for processing antihypertensive peptides.

本实验以我国来源丰富且价格低廉的玉米蛋为原料,选用嗜热菌蛋、凝蛋、蛋和碱蛋等4种来水解玉米蛋制备降血压肽。

Objective To develop a simple and effective m etho d for the separation and purification of chymopapain and study the zymological p roperty of the enzyme.

目的建立简单有效的木瓜凝蛋分离纯化方法,并研究其学质。方法采用离子交换层析直接将木瓜凝蛋分离纯化,通过温度、葡萄糖、盐酸胍及其他因素研究学质。

Highly active inhibitor of fibrinolysin and chymotrypsin.

溶纤维蛋白酶和胰凝蛋白酶的高活性抑制剂。

The results showed that the activated charcoal was the best in the decolorizing, but its curding strength decreased almost to zero.

结果发现,活性炭脱色效果最好,但其脱色后凝力较小;硅胶脱色效果较好,且脱色后培养液的凝力也较高。

Objective:To establish a simple and effective procedure for purification of chymopapain and study about its effect on nucleus pulposus in vitro.

建立简单有效的木瓜凝蛋白酶分离纯化方法,并研究其体外溶核作用。

In this study, zein, a very abundant and cheap crop in China was hydrolyzed by thermolysin, chymotrypsin, trypsin and alkaline protease for processing antihypertensive peptides.

本实验以我国来源丰富且价格低廉的玉米蛋白为原料,选用嗜热菌蛋白酶、胰凝蛋白酶、胰蛋白酶和碱性蛋白酶等4种酶来水解玉米蛋白制备降。

Objective To develop a simple and effective m etho d for the separation and purification of chymopapain and study the zymological p roperty of the enzyme.

目的建立简单有效的木瓜凝蛋白酶分离纯化方法,并研究其酶学性质。方法采用离子交换层析直接将木瓜凝蛋白酶分离纯化,通过温度、葡萄糖、盐酸胍及其他因素研究酶学性质。

Highly active inhibitor of fibrinolysin and chymotrypsin.

溶纤维蛋白酶和胰凝蛋白酶高活性抑制剂。

The results showed that the activated charcoal was the best in the decolorizing, but its curding strength decreased almost to zero.

结果发现,活性炭脱色效果最好,但其脱色后凝力较小;硅胶脱色效果较好,且脱色后培养液凝力也较高。

Objective:To establish a simple and effective procedure for purification of chymopapain and study about its effect on nucleus pulposus in vitro.

立简单有效木瓜凝蛋白酶分离纯化方法,并研究其体外溶核作用。

In this study, zein, a very abundant and cheap crop in China was hydrolyzed by thermolysin, chymotrypsin, trypsin and alkaline protease for processing antihypertensive peptides.

本实验以我国来源丰富且价格低廉玉米蛋白为原料,选用嗜热菌蛋白酶、胰凝蛋白酶、胰蛋白酶和碱性蛋白酶等4种酶来水解玉米蛋白制备降血压肽。

Objective To develop a simple and effective m etho d for the separation and purification of chymopapain and study the zymological p roperty of the enzyme.

立简单有效木瓜凝蛋白酶分离纯化方法,并研究其酶学性质。方法采用离子交换层析直接将木瓜凝蛋白酶分离纯化,通过温度、葡萄糖、盐酸胍及其他因素研究酶学性质。

Highly active inhibitor of fibrinolysin and chymotrypsin.

溶纤维蛋白酶和胰凝蛋白酶的高活性抑制剂。

The results showed that the activated charcoal was the best in the decolorizing, but its curding strength decreased almost to zero.

结果发现,活性炭脱色效果,其脱色后凝力较小;硅胶脱色效果较,且脱色后培养液的凝力也较高。

Objective:To establish a simple and effective procedure for purification of chymopapain and study about its effect on nucleus pulposus in vitro.

建立简单有效的木瓜凝蛋白酶分离纯化方法,并研究其体外溶核作。

In this study, zein, a very abundant and cheap crop in China was hydrolyzed by thermolysin, chymotrypsin, trypsin and alkaline protease for processing antihypertensive peptides.

本实验以我国来源丰富且价格低廉的玉米蛋白为原,嗜热菌蛋白酶、胰凝蛋白酶、胰蛋白酶和碱性蛋白酶等4种酶来水解玉米蛋白制备降血压肽。

Objective To develop a simple and effective m etho d for the separation and purification of chymopapain and study the zymological p roperty of the enzyme.

目的建立简单有效的木瓜凝蛋白酶分离纯化方法,并研究其酶学性质。方法采离子交换层析直接将木瓜凝蛋白酶分离纯化,通过温度、葡萄糖、盐酸胍及其他因素研究酶学性质。

Highly active inhibitor of fibrinolysin and chymotrypsin.

溶纤维蛋白酶和胰凝蛋白酶的高活性抑制剂。

The results showed that the activated charcoal was the best in the decolorizing, but its curding strength decreased almost to zero.

结发现,活性炭脱色效最,但其脱色后凝力小;硅胶脱色效,且脱色后培养液的凝力也高。

Objective:To establish a simple and effective procedure for purification of chymopapain and study about its effect on nucleus pulposus in vitro.

建立简单有效的木瓜凝蛋白酶分离纯化方法,并研究其体外溶核作用。

In this study, zein, a very abundant and cheap crop in China was hydrolyzed by thermolysin, chymotrypsin, trypsin and alkaline protease for processing antihypertensive peptides.

本实验以我丰富且价格低廉的玉米蛋白为原料,选用嗜热菌蛋白酶、胰凝蛋白酶、胰蛋白酶和碱性蛋白酶等4种酶水解玉米蛋白制备降血压肽。

Objective To develop a simple and effective m etho d for the separation and purification of chymopapain and study the zymological p roperty of the enzyme.

目的建立简单有效的木瓜凝蛋白酶分离纯化方法,并研究其酶学性质。方法采用离子交换层析直接将木瓜凝蛋白酶分离纯化,通过温度、葡萄糖、盐酸胍及其他因素研究酶学性质。

Highly active inhibitor of fibrinolysin and chymotrypsin.

纤维蛋白酶和胰蛋白酶高活性抑制剂。

The results showed that the activated charcoal was the best in the decolorizing, but its curding strength decreased almost to zero.

结果发现,活性炭脱色效果最好,但其脱色后力较小;硅胶脱色效果较好,且脱色后培养液力也较高。

Objective:To establish a simple and effective procedure for purification of chymopapain and study about its effect on nucleus pulposus in vitro.

建立简单有效木瓜蛋白酶分离纯化方法,并研究其体作用。

In this study, zein, a very abundant and cheap crop in China was hydrolyzed by thermolysin, chymotrypsin, trypsin and alkaline protease for processing antihypertensive peptides.

本实验以我国来源丰富且价格低廉玉米蛋白为原料,选用嗜热菌蛋白酶、胰蛋白酶、胰蛋白酶和碱性蛋白酶等4种酶来水解玉米蛋白制备降血压肽。

Objective To develop a simple and effective m etho d for the separation and purification of chymopapain and study the zymological p roperty of the enzyme.

目建立简单有效木瓜蛋白酶分离纯化方法,并研究其酶学性质。方法采用离子交换层析直接将木瓜蛋白酶分离纯化,通过温度、葡萄糖、盐酸胍及其他因素研究酶学性质。