I think you can buy the unsmoked version as well.

我觉得你也可以买到未的版本。

I wouldn't say this is smoked pulled pork, like this is not a smoked shoulder in my opinion.

我不会说这是的猪肉，在我看来这并不是的肩肉。

This is the cured cheek of pork, and as you can see, it's all about the fat.

这是一中过的猪面颊肉，如你所见，脂肪含量很高。

It's just where that happens traditionally in a smoker in a low auction environment.

这只是传统意义上在低氧环境中的器。

So actually not dissimilar to something like a taramasalata, however, this is aged and smoked cod roe that's then emulsified with oil essentially.

其实它和塔拉马酱有些相似，不过这是经过陈化和的，然后用油乳化。

As they went, I remembered Piety's waiting cook-pot and the empty smokehouse.

他们走的时， 我想起了派蒂等待的炊具和空荡荡的。

It was embalmed by the scent of herbs and full of the song of crickets.

它被草药的香味过， 充满了蟋蟀的歌声。

'Then they ought to show up in this dark place like ripe bananas in a smokehouse'.

“那么他们应该出现在这个黑暗的地方， 就像室里成熟的香蕉一样” 。

The meat, some fried and put down in its own fat, some smoked lightly, lasted the family for many weeks.

肉，有些是油炸的， 放入自己的脂肪中， 有些是轻微的， 让一家人吃了好几个星期。

I love the taste of smoked paprika, which is very, very common in Mexican food, Spanish food as well.

我喜欢辣椒粉的味道，这在墨西哥食品，西班牙食品中也非常普遍。

Each carcass is cut into six parts, and piled one above the other in salt, upon large tables in the smoke-house.

每个尸体都被切成六份，然后一层一层地用盐堆在的大桌上。

If it has been boiled an hour or two or smoked on a pitchy fire, no matter, —who cares for a little tannin or creosote?

如果将其煮沸一两个小时或在漆黑的火上， 无论如何，谁在乎一点点单宁或杂酚油？

At length a large number of runaways were assembled; stolen mules, and corn gathered from the fields, and bacon filched from smoke-houses, had been conveyed into the woods.

终于集结了一大批逃跑者； 偷来的骡、从田里采集的玉米、 从偷来的肉， 都被运进了树林。

[Jamie] This is a technology that's used in lots of different smokers in the U. S. It's really convenient, it's going to be interesting to see how it works here.

在美国，很多不同的工都在使用这项技术，它真的很方便，在这里看看它的工作原理会很有趣。

Smoked hams and saddles hung in rows from the cross-poles of his bark lodge, and the magnificent pelts of animals carpeted his floors, padded his couch, and clothed his body.

的火腿和马鞍成排地挂在他树皮小屋的横杆上，华丽的动物毛皮铺在他的地板上，垫在他的沙发上，穿在他的身上。

So at this stage, I would say my initial thought is not what I would expect from an outdoor smoker but much better than you'd get from just putting it in the oven.

所以在这个阶段，我会说我最初的想法不是我所期望的户外器，但比仅仅放在烤箱里要好得多。

Okay, so if you were to swap this 4 kilos of shoulder out for three slabs of belly, you'd have more surface area and therefore you should get more smoke if you wanted a really smoky pull pork using this machine.

好的，如果你把这4公斤的肩肉换成三块猪肚肉，猪肉表面积更大，因此如果你想用这台机器作真正的拔丝猪肉，应该会得到更多的烟味。