So no one here will be switching to lard.

所以我们这儿不会有人改用猪油。

Pork is the flesh of the pig or the sow.

猪油其实是公猪或母猪的脂肪。

It was from pork fat and I burnt my arm.

当时我的手臂被猪油烫到了。

Or it's best to use pork fat if you have some one hand.

如果手头有猪油，那是最好的了。

She said her mama rubs lard on all the places where it hurts.

她说她妈妈往所有痛的方抹猪油。

I've also melted the butter and lard in warm milk.

我还在温牛奶中融化了黄油和猪油。

Having cooked this in lard most of this is fat.

在猪油中煮过后，其中大部分是脂肪。

Jimmy is perspiring like a bit of pork left on a sauna stove.

吉米浑身是汗，就像一块放在桑拿炉上的猪油。

I'm going to have to put that down because I've got lard on my elbow.

我得把它放下，因为我的手肘上沾了猪油。

You can fry it in butter or for a really delicious taste use lard.

可以用黄油煎，也可以用猪油煎。

It was always Sheldon's favorite. You know what the secret ingredient is? Love? Lard.

谢尔顿最喜欢吃这，道秘方是什么吗？爱？猪油。

Again, it's just to lard it and we put the meat on top.

也是帮鹿肉上猪油 然后把鹿肉放上去。

They are sponges remember, mushrooms. They're smoky, piggy, fatty.

它们是海绵，记住，蘑菇是海绵。它们有烟熏味，猪肉味，猪油味。

So almost like a very bitter spinach with the pork and the pork fat that melts into that.

差不多像是带有一种苦味的菠菜还有猪肉和猪油融化在其中。

In the 21st Century chippie, vegetable fats have often replaced beef dripping or lard for frying.

在21世纪的炸鱼薯条店中，植物油经常代替牛油或猪油用于油炸。

We need to lard it and we can do that simply by laying some strips of bacon across.

我们可以铺上一层猪油 可以简单的讲培根片铺上去 横着铺上去。

In contrast, frying in butter, olive oil, coconut oil, and lard produced far lower levels of aldehydes.

而用黄油、橄榄油、椰子油或猪油来炸，产生的乙醛相对要少很多。

Lard it.You could use a larding needle, couldn't you? Yes. But this works well. Also it makes for a nice presentation.

我们需要把肉铺上猪油 可以用猪油针对吗 但是这种很有效 可以美化菜肴外观。

Almost every single recipe in The Baptist Ladies' Cook Book contains butter, eggs, cream or lard.

这本《浸礼会妇女烹饪大全》中记载的几乎每一份食谱都用到了黄油、鸡蛋、奶油或猪油。

And the lard and the butter makes  the crust soft.

猪油和黄油使饼皮变得松软。