Four feedstuffs in common use (maise, soybean meal, rapeseed meal and fish meal) water activity adsorption isotherms and laws in quality change of mouldy were researched in this paper.
试验研究了四种饲料原料(玉米、豆粕、菜粕、鱼粉)水活性等温吸附曲线及霉变后品质变
规律。
Four feedstuffs in common use (maise, soybean meal, rapeseed meal and fish meal) water activity adsorption isotherms and laws in quality change of mouldy were researched in this paper.
试验研究了四种饲料原料(玉米、豆粕、菜粕、鱼粉)水活性等温吸附曲线及霉变后品质变
规律。
声明:以上例、词性分类均由互联网资源自动生成,部分未经过人工审核,其表达
不代表
软件的观点;若发现问题,欢迎向我们指正。
Four feedstuffs in common use (maise, soybean meal, rapeseed meal and fish meal) water activity adsorption isotherms and laws in quality change of mouldy were researched in this paper.
本试验研究了四种饲料原料(玉米、豆粕、菜粕、鱼粉)水活性等温吸附曲线及霉变后品质变规律。
声明:以上例句、词性分类均由互联网资源自动生成,部分未经过人工审核,其表达内容亦不代表本软件的观点;若题,欢迎向我们指正。
Four feedstuffs in common use (maise, soybean meal, rapeseed meal and fish meal) water activity adsorption isotherms and laws in quality change of mouldy were researched in this paper.
本试验研究了四种饲料原料(玉米、豆粕、菜粕、鱼粉)水活等
曲线及霉变后品质变
规律。
声明:以上例句、词均由互联网资源自动生成,部
未经过人工审核,其表达内容亦不代表本软件的观点;若发现问题,欢迎向我们指正。
Four feedstuffs in common use (maise, soybean meal, rapeseed meal and fish meal) water activity adsorption isotherms and laws in quality change of mouldy were researched in this paper.
本试验研究了四种饲料原料(玉米、豆粕、菜粕、鱼粉)水活性等温吸附曲线及霉变后品质变规律。
声明:以上、词性分类均由互联网资源自动生成,部分未经过人工审核,其表达内容
表本软件的观点;若发现问题,欢迎向我们指正。
Four feedstuffs in common use (maise, soybean meal, rapeseed meal and fish meal) water activity adsorption isotherms and laws in quality change of mouldy were researched in this paper.
本试验研究了四种饲料原料(玉米、豆粕、菜粕、鱼粉)水活等
曲线及霉变后品质变
规律。
声明:以上例句、词均由互联网资源自动生成,部
未经过人工审核,其表达内容亦不代表本软件的观点;若发现问题,欢迎向我们指正。
Four feedstuffs in common use (maise, soybean meal, rapeseed meal and fish meal) water activity adsorption isotherms and laws in quality change of mouldy were researched in this paper.
本试验四种饲料原料(玉米、豆粕、菜粕、鱼粉)水活性等温吸附曲线及霉变后品质变
规律。
声明:以上例句、词性分类均由互联网资源自动生成,部分未经过人工,
表达内容亦不代表本软件的观点;若发现问题,欢迎向我们指正。
Four feedstuffs in common use (maise, soybean meal, rapeseed meal and fish meal) water activity adsorption isotherms and laws in quality change of mouldy were researched in this paper.
本试验研究了四种饲料原料(米、豆粕、菜粕、鱼粉)水活性等温吸附曲线及霉变后品质变
规律。
声明:以上例句、词性分类均由互联网资源自动生成,部分未经过人工审核,其表达内容亦不代表本软件观点;若发现问题,欢迎向我们指正。
Four feedstuffs in common use (maise, soybean meal, rapeseed meal and fish meal) water activity adsorption isotherms and laws in quality change of mouldy were researched in this paper.
本试验研究了四种饲料原料(玉米、豆粕、菜粕、鱼粉)水活性等温吸附曲线及霉变后品质变规律。
声明:以上例句、词性分类均由互联网资源自动生成,部分未经过人工审核,其表达内容亦不代表本软件的;
发现问题,欢迎向我们指正。
Four feedstuffs in common use (maise, soybean meal, rapeseed meal and fish meal) water activity adsorption isotherms and laws in quality change of mouldy were researched in this paper.
本试验四种饲料原料(玉米、豆粕、菜粕、鱼粉)水活性等温吸附曲线及霉变后品质变
规律。
声明:以上例句、词性分类均由互联网资源自动生成,部分未经过人工,
表达内容亦不代表本软件的观点;若发现问题,欢迎向我们指正。
Four feedstuffs in common use (maise, soybean meal, rapeseed meal and fish meal) water activity adsorption isotherms and laws in quality change of mouldy were researched in this paper.
本试验研究了四种饲料原料(玉米、豆粕、菜粕、鱼粉)等温吸附曲线及霉变后品质变
规律。
声明:以上例句、词分类均
网资源自动生成,部分未经过人工审核,其表达内容亦不代表本软件的观点;若发现问题,欢迎向我们指正。