A few caffein that contain in green tea of course also can stimulate central nervous, best days is drinkable lest affect Morpheus.

当然绿茶中所含的少量咖啡因也可以刺激中枢神经，最好在白天饮用以免影响睡眠。

Dried bean tea is made by drying the green beans with a unique technicque, mixed with salty dried carrot, fried white gingeli and quality green tea.

熏豆茶以特殊工艺熏制成的青毛豆为料，辅以咸味胡萝卜干、炒熟白芝麻和上等绿茶。

Approximately 30 compounds have been identified in the aroma of green tea, the major ones being benzyl alcohol, phenylethyl alcohol, a hexenol, linalool, geraniol and methyl salicylate.

约有30种化合物已从绿茶的香气中鉴别出来，其中要的有苯甲醇、苯乙醇、已烯醇、沉香醇、香茅醇和甲酸酯。

A few caffein that contain in green tea of course also can stimulate central nervous, best days is drinkable lest affect Morpheus.

当然绿茶中所量咖啡因也可以刺激中枢神经，最好在白天饮用以免影响睡眠。

Dried bean tea is made by drying the green beans with a unique technicque, mixed with salty dried carrot, fried white gingeli and quality green tea.

熏豆茶以特殊工艺熏制成青毛豆为料，辅以咸味胡萝卜干、炒熟白芝麻和上等绿茶。

Approximately 30 compounds have been identified in the aroma of green tea, the major ones being benzyl alcohol, phenylethyl alcohol, a hexenol, linalool, geraniol and methyl salicylate.

约有30种化合物已从绿茶香气中鉴别出来，其中要有醇、乙醇、已烯醇、沉香醇、香茅醇和基水杨酸酯。

A few caffein that contain in green tea of course also can stimulate central nervous, best days is drinkable lest affect Morpheus.

当然茶中所含的少量咖啡因也可以刺激中枢神经，最好在白天饮用以免影响。

Dried bean tea is made by drying the green beans with a unique technicque, mixed with salty dried carrot, fried white gingeli and quality green tea.

豆茶以特殊工艺制成的青毛豆为料，辅以咸味胡萝卜干、炒熟白芝麻和茶。

Approximately 30 compounds have been identified in the aroma of green tea, the major ones being benzyl alcohol, phenylethyl alcohol, a hexenol, linalool, geraniol and methyl salicylate.

约有30种化合物已从茶的香气中鉴别出来，其中要的有苯甲醇、苯乙醇、已烯醇、沉香醇、香茅醇和甲基水杨酸酯。

A few caffein that contain in green tea of course also can stimulate central nervous, best days is drinkable lest affect Morpheus.

当然绿茶中所含的少量咖啡因也可以刺激中枢神经，最好在白天饮用以免影响睡眠。

Dried bean tea is made by drying the green beans with a unique technicque, mixed with salty dried carrot, fried white gingeli and quality green tea.

熏豆茶以特殊工艺熏制成的青毛豆为料，辅以咸味胡萝卜干、炒熟白芝麻和上等绿茶。

Approximately 30 compounds have been identified in the aroma of green tea, the major ones being benzyl alcohol, phenylethyl alcohol, a hexenol, linalool, geraniol and methyl salicylate.

约有30种化合物已从绿茶的香气中鉴别出来，其中要的有苯甲醇、苯乙醇、已烯醇、沉香醇、香茅醇和甲基水杨酸酯。

A few caffein that contain in green tea of course also can stimulate central nervous, best days is drinkable lest affect Morpheus.

当然绿茶中所含的少量咖啡因也可以刺激中枢神经，最好在白天饮用以免影响睡眠。

Dried bean tea is made by drying the green beans with a unique technicque, mixed with salty dried carrot, fried white gingeli and quality green tea.

熏豆茶以特殊工艺熏制成的青毛豆为料，辅以咸味胡萝卜干、炒熟白芝麻上等绿茶。

Approximately 30 compounds have been identified in the aroma of green tea, the major ones being benzyl alcohol, phenylethyl alcohol, a hexenol, linalool, geraniol and methyl salicylate.

约有30种化合物已从绿茶的香气中鉴别出来，其中要的有苯醇、苯乙醇、已烯醇、沉香醇、香茅醇水杨酸酯。

A few caffein that contain in green tea of course also can stimulate central nervous, best days is drinkable lest affect Morpheus.

当然绿茶中所含的少量咖啡因也可以刺激中枢神经，最好在白天饮用以免影响睡眠。

Dried bean tea is made by drying the green beans with a unique technicque, mixed with salty dried carrot, fried white gingeli and quality green tea.

熏豆茶以特殊工艺熏制成的青毛豆为料，辅以咸味胡萝卜干、炒熟白芝麻上等绿茶。

Approximately 30 compounds have been identified in the aroma of green tea, the major ones being benzyl alcohol, phenylethyl alcohol, a hexenol, linalool, geraniol and methyl salicylate.

约有30种化合物已从绿茶的香气中鉴别出来，其中要的有苯甲、苯乙、已烯、沉香、香甲基水杨酸酯。

A few caffein that contain in green tea of course also can stimulate central nervous, best days is drinkable lest affect Morpheus.

当然绿茶中所含的少量咖啡因也可以刺激中枢神经，最好饮用以免影响睡眠。

Dried bean tea is made by drying the green beans with a unique technicque, mixed with salty dried carrot, fried white gingeli and quality green tea.

熏豆茶以特殊工艺熏制成的青毛豆为料，辅以咸味胡萝卜干、炒熟芝麻和上等绿茶。

Approximately 30 compounds have been identified in the aroma of green tea, the major ones being benzyl alcohol, phenylethyl alcohol, a hexenol, linalool, geraniol and methyl salicylate.

约有30种化合绿茶的香气中鉴别出来，其中要的有苯甲醇、苯乙醇、烯醇、沉香醇、香茅醇和甲基水杨酸酯。

A few caffein that contain in green tea of course also can stimulate central nervous, best days is drinkable lest affect Morpheus.

当然绿茶所含的少量咖啡因也可以枢神经，最好在白天饮用以免影响睡眠。

Dried bean tea is made by drying the green beans with a unique technicque, mixed with salty dried carrot, fried white gingeli and quality green tea.

熏豆茶以特殊工艺熏制成的青毛豆为料，辅以咸味胡萝卜干、炒熟白芝麻和上等绿茶。

Approximately 30 compounds have been identified in the aroma of green tea, the major ones being benzyl alcohol, phenylethyl alcohol, a hexenol, linalool, geraniol and methyl salicylate.

约有30种化合物已从绿茶的香气出来，其要的有苯甲醇、苯乙醇、已烯醇、沉香醇、香茅醇和甲基水杨酸酯。

A few caffein that contain in green tea of course also can stimulate central nervous, best days is drinkable lest affect Morpheus.

当然绿茶中所含的少量咖啡因也可以刺激中枢神经，最好在白天饮用以免影响睡眠。

Dried bean tea is made by drying the green beans with a unique technicque, mixed with salty dried carrot, fried white gingeli and quality green tea.

熏豆茶以特殊工艺熏制成的青毛豆为料，辅以咸味胡萝卜干、炒熟白芝麻和上等绿茶。

Approximately 30 compounds have been identified in the aroma of green tea, the major ones being benzyl alcohol, phenylethyl alcohol, a hexenol, linalool, geraniol and methyl salicylate.

约有30种化合物已从绿茶的气中鉴别出来，其中要的有苯甲、苯乙、已烯、沉、和甲基水杨酸酯。