Some quality problems of chicken essence products were proposed,such as hygroscopy,agglomeration,color change,stale,color fading,package expanding.
针对产品的质量变化如
潮、结块、变色、哈喇味、退色、涨袋等问题,提出
生产条件要求,并对
潮等原因进行
详
析。
Some quality problems of chicken essence products were proposed,such as hygroscopy,agglomeration,color change,stale,color fading,package expanding.
针对产品的质量变化如
潮、结块、变色、哈喇味、退色、涨袋等问题,提出
生产条件要求,并对
潮等原因进行
详
析。
声明:以上例句、词性类均由互联网资源自动生成,部
未经过人工审核,其表达内容亦不代表本软件的观点;若发现问题,欢迎向我们指正。
Some quality problems of chicken essence products were proposed,such as hygroscopy,agglomeration,color change,stale,color fading,package expanding.
针鸡精产品的质量变化如
、结块、变色、哈喇味、退色、涨袋
问题,提出了鸡精生产条件要
,
因进行了详细地分析。
声明:以上例句、词性分类均由互联网资源自动生成,部分未经过人工审核,其表达内容亦不代表本软件的观点;若发现问题,欢迎向我们指正。
Some quality problems of chicken essence products were proposed,such as hygroscopy,agglomeration,color change,stale,color fading,package expanding.
针对鸡精产品的质量变化如潮、结块、变色、哈
、
色、涨袋等问题,提出了鸡精生产条件要求,并对
潮等原因进行了详细地
析。
声明:以上例句、词均由互联网资源自动生成,部
未经过人工审核,其表达内容亦不代表本软件的观点;若发现问题,欢迎向我们指正。
Some quality problems of chicken essence products were proposed,such as hygroscopy,agglomeration,color change,stale,color fading,package expanding.
针对鸡精产品的质量变化如潮、结块、变色、哈喇味、退色、涨袋等问题,提出了鸡精生产条件要求,并对
潮等原因进行了详细地分析。
声明:以上例句、词性分类均由互联网资源自动生成,部分未经过人工审核,其达内容亦不代
软件的观点;若发现问题,欢迎向我们指正。
Some quality problems of chicken essence products were proposed,such as hygroscopy,agglomeration,color change,stale,color fading,package expanding.
针对鸡精产品的质量变化如潮、结块、变色、哈喇味、退色、涨袋等问题,提出了鸡精生产
件
求,并对
潮等原
了详细地分析。
声明:以上例句、词性分类均由互联网资源自动生成,部分未经过人工审核,其表达内容亦不代表本软件的观点;若发现问题,欢迎向我们指正。
Some quality problems of chicken essence products were proposed,such as hygroscopy,agglomeration,color change,stale,color fading,package expanding.
对鸡精产品的质量变化如
潮、结块、变色、哈喇味、退色、涨袋等问题,提出了鸡精生产条件要求,并对
潮等原因进行了详细地分析。
声明:以上例、词性分类均由互联网资源自动生成,部分未经过人工
,
表达内容亦不代表本软件的观点;若发现问题,欢迎向我们指正。
Some quality problems of chicken essence products were proposed,such as hygroscopy,agglomeration,color change,stale,color fading,package expanding.
针对鸡品的质量变化如
潮、结块、变色、哈喇味、退色、涨袋等问题,提出
鸡
条件要求,并对
潮等原因进行
地分析。
声明:以上例句、词性分类均由互联网资源自动成,部分未经过人工审核,其表达内容亦不代表本软件的观点;若发现问题,欢迎向我们指正。
Some quality problems of chicken essence products were proposed,such as hygroscopy,agglomeration,color change,stale,color fading,package expanding.
针对品的质量变化如
潮、结块、变色、哈喇味、退色、涨袋等问题,提出了
生
条件要求,并对
潮等原因进行了详细地分析。
声明:以上例句、词性分类均由互联网资源自动生成,部分未工审核,其表达内容亦不代表本软件的观点;若发现问题,欢迎向我们指正。
Some quality problems of chicken essence products were proposed,such as hygroscopy,agglomeration,color change,stale,color fading,package expanding.
针对鸡的质量变化如
潮、结块、变色、哈喇味、退色、涨袋等问题,提出了鸡
生
条件要求,并对
潮等原因进行了详细地分析。
声明:以上例句、词性分类均由互联网资源自动生成,部分人工审核,其表达内容亦不代表本软件的观点;若发现问题,欢迎向我们指正。