Xanthin in corn starch residue is a mixture of fat soluble and water soluble pigments, which are blood red in colour in the pure extraction and lemon yellow in its diluted solution.
利用玉米生产葡萄糖工艺中的淀粉渣提取的玉米黄色素,主要成分是一种脂溶色素和少量的极
较大的色素,呈血红色,其稀释液呈柠檬黄色。
Xanthin in corn starch residue is a mixture of fat soluble and water soluble pigments, which are blood red in colour in the pure extraction and lemon yellow in its diluted solution.
利用玉米生产葡萄糖工艺中的淀粉渣提取的玉米黄色素,主要成分是一种脂溶色素和少量的极
较大的色素,呈血红色,其稀释液呈柠檬黄色。
声明:以上、词
分类均由互联网资源自动生成,部分未
工审核,其表达内容亦不代表本软件的观点;若发现问题,欢迎向我们指正。
Xanthin in corn starch residue is a mixture of fat soluble and water soluble pigments, which are blood red in colour in the pure extraction and lemon yellow in its diluted solution.
利用生产葡萄糖工艺中的淀粉渣提取的
色素,主要成分是一种脂溶
色素和少量的极
较大的色素,呈血红色,其稀释液呈柠檬
色。
声:
例句、词
分类均由互联网资源自动生成,部分未经过人工审核,其表达内容亦不代表本软件的观点;若发现问题,欢迎向我们指正。
Xanthin in corn starch residue is a mixture of fat soluble and water soluble pigments, which are blood red in colour in the pure extraction and lemon yellow in its diluted solution.
利用玉米生产葡萄糖工艺中的淀粉渣提取的玉米黄,主要成分是一种脂溶
少量的极
较大的
,
红
,其稀释液
柠檬黄
。
声明:以上例句、词分类均由互联网资源自动生成,部分未经过人工审核,其表达内容亦不代表本软件的观点;若发现问题,欢迎向我们指正。
Xanthin in corn starch residue is a mixture of fat soluble and water soluble pigments, which are blood red in colour in the pure extraction and lemon yellow in its diluted solution.
利用玉米生产葡萄糖工艺中的淀粉渣提取的玉米黄色素,主要成分是一种脂溶色素和少量的极
较大的色素,呈血红色,其稀释液呈柠檬黄色。
声明:以上、词
分类均由互联网资源自动生成,部分
人工审核,其表达内容亦不代表本软件的观点;若发现问题,欢迎向我们指正。
Xanthin in corn starch residue is a mixture of fat soluble and water soluble pigments, which are blood red in colour in the pure extraction and lemon yellow in its diluted solution.
利用玉米生产葡萄糖艺中的淀粉渣提取的玉米黄色素,主要成分是一种脂溶
色素和少量的极
较大的色素,呈血红色,其稀释液呈柠檬黄色。
声明:以上例句、词分类均由互联网资源自动生成,部分未经过人
,其表达内容亦不代表本软件的观点;若发现问题,欢迎向我们指正。
Xanthin in corn starch residue is a mixture of fat soluble and water soluble pigments, which are blood red in colour in the pure extraction and lemon yellow in its diluted solution.
利用玉米生产葡萄糖工艺中的淀粉渣提取的玉米黄色素,主要成分是一种脂溶色素和少量的极
较大的色素,呈血红色,其稀释液呈柠檬黄色。
声明:以上例句、词分类均由互联网资源自动生成,部分未经过人工审核,其
容亦不代
本软件的观点;若发现问题,欢迎向我们指正。
Xanthin in corn starch residue is a mixture of fat soluble and water soluble pigments, which are blood red in colour in the pure extraction and lemon yellow in its diluted solution.
米生产葡萄糖工艺中的淀粉渣提取的
米黄色素,主要
是一种脂溶
色素和少量的极
较大的色素,呈血红色,其稀释液呈柠檬黄色。
声明:以上例句、词类均由互联网资源自动生
,
未经过人工审核,其表达内容亦不代表本软件的观点;若发现问题,欢迎向我们指正。
Xanthin in corn starch residue is a mixture of fat soluble and water soluble pigments, which are blood red in colour in the pure extraction and lemon yellow in its diluted solution.
利用玉米生产葡萄糖工艺中的淀粉渣提取的玉米黄色素,主要一种脂溶
色素和少量的极
较大的色素,
血红色,其稀释
檬黄色。
声明:以上例句、词类均由互联网资源自动生
,部
未经过人工审核,其表达内容亦不代表本软件的观点;若发现问题,欢迎向我们指正。
Xanthin in corn starch residue is a mixture of fat soluble and water soluble pigments, which are blood red in colour in the pure extraction and lemon yellow in its diluted solution.
利用玉米生产葡萄糖工艺中的提取的玉米黄色素,主要成
是一种脂溶
色素和少量的极
较大的色素,呈血红色,其稀释液呈柠檬黄色。
声明:以上例句、词均由互联网资源自动生成,部
未经过人工审核,其表达内容亦不代表本软件的观点;若发现问题,欢迎向我们指正。