Groats protein contents range up to 19%.
去壳燕麦蛋
质含量可达19%。
Groats protein contents range up to 19%.
去壳燕麦蛋
质含量可达19%。
The chemical modification methods of food proteins are summarized,including acylation,deamidation,phosphorylation,glycosylation,covalent cross-linking effect etc.
综述了酰作用、去酰胺作用、磷酸
作用、糖基
作用、共价交联作用等食品蛋
质
改性技术及方法。
Undigested protein begins to rot and putrefy in your tummy.
没有被消蛋
质会在你
胃里开始腐烂变质。
The peptide bond is the same as the imido bond of biuret.
处于等电点状态蛋
质加热时凝固最完全、最迅速。
Proteoplast A colorless plastid (leucoplast) that stores protein.
指储存蛋质
无色质体(
色体)。
The hydropathy is an important physicochemical property of the proteins.
亲水性是蛋质
一种重要
物理
性质。
PFOA and other related long-chain fluorochemicals stick to blood proteins and masquerade as digestive acids.
PFOA和其他相关长链含氟
合物会附著在血液里
蛋
质,假装成消
酸分子。
Soybeans are very rich in protein.
大豆含有丰富蛋
质。
In P. striata, the autoradiography of two protein spots 40 and 41 were found in radular sac.
在细线青螺,点40及41蛋
质被放射线显影。
Several ribosomes may be actively engaged in protein synthesis along the same mRNA molecule, forming a polyribosome, or polysome.
几个核糖体可能沿着同一个mRNA分子参与蛋质
合成,形成了多聚核糖体。
A review of the advances in the fluorophotometric determination of protein,covering mainly the period of the last decade,was presented(78 ref.cited).
评述了近10年来国内外对荧光光度法分析蛋质
进展,引用文献78篇。
We developed a general computational strategy for creating these protein structures that incorporates full backbone flexibility into rotamer-based sequence optimization.
我们开发了一种通用计
,用于创造这些能将完整
骨架弹性整合进最优
螺旋异构体序列
蛋
质。
This gland is located on the distal end of spermatophore cyst, and shaped like a semicylinder which consists of many acini.
促雄性腺位于精荚囊末端,半圆柱状,由许多腺泡组成,细胞内富含粗面内质网和高尔基氏体,推测其分泌蛋质性质
激素。
Pyrenoid A protein structure found in the chloroplasts of green algae and hornworts (Anthocerophyta). Pyrenoids are associated with the storage of starch.
淀粉核,蛋核:在绿藻和角苔(角苔门)
叶绿体中所发现
蛋
质结构。淀粉核与淀粉
储存有关。
By this way, all high abundant serum proteins and most low abundant proteins disrelated to EMT-induction capability were removed in two steps.
经PAGE电泳将血清蛋分为五组分,并对每组蛋
质进行EMT试验检测,发现具有明显EMT诱导能力
蛋
质主要在第四组分。
It making the bean curd crouton in a form of retort pouch, the storage time could expand and the product be easy for eating.
油豆腐是一种营养丰富豆制品,由于含有较高
蛋
质和脂肪,其产品不易保存。
Cistron A unit of function, i.e. a segment of DNA that determines a single polypeptide chain of a protein molecule or a messenger RNA molecule.
是一个功能上结构,它是决定蛋
质分子
一条简单多肽链或信使RNA分子
DNA片断。
The soybean digest was hydrolyzing as fat simulacrum of protein substance from soybean as material by acid process.The technical conditions for preparing fat simulacrum were studied.
本文以大豆蛋质为原料,采用酸法水解制备大豆水解液,作为蛋
质基质
脂肪模拟物,研究了制备脂肪模拟物
工艺条件。
Furthermore, through SDS-PAGE analysis, the cold shock treatment was found able to delay the discomposition of proteins, hence to raise the tolerance of CI of Nai-plum fruit.
此外,通过SDS-PAGE法分析蛋质,结果表明,冷冲击处理能延缓柰李果实冷藏期
蛋
质降解,提高柰李果实
抗冷性。
A Feynman propagator is constructed for the effective interaction between electrons which takes into account the polarizability of the medium of unexcited particles in the Fermi sea.
欲从实验和理论完整了解蛋质
稳定性及动性是一个挑战,这往往需要对摺叠和非摺叠态
蛋
质之间交互作用做具体
分析。
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